Lillian's Grilled Cheese
Prep time
Cook time
Total time
Author: The Perfect Portion
Recipe type: Soups, Salads & Sandwiches
Makes: 1 Lunch portion
Ingredients
- 2 teaspoons butter
- 2 slices light white bread
- 3 tablespoons shredded Cheddar cheese
- 1 slice American cheese
Directions
- Heat 2 teaspoons of butter in a nonstick skillet over medium heat, just until
- melted.
- Place the 2 slices of white bread in the skillet to butter both slices at the same time. Remove 1 slice and set aside.
- Sprinkle the Cheddar cheese over the bread in the skillet, and then top with the American cheese.
- Place the reserved slice of buttered bread, buttered side up, over the top of the cheeses to make a complete sandwich.
- Let cook for about 3 minutes on each side, or until golden brown on the outside with melted cheese on the inside.
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HELPFUL TIP: Light bread is sold in loaves in the normal bread aisle. It usually contains only 40–45 calories per slice and far more fiber than ordinary white bread.
HELPFUL TIP: Light bread is sold in loaves in the normal bread aisle. It usually contains only 40–45 calories per slice and far more fiber than ordinary white bread.
Serving size: ⅓ sandwhich Calories: 100
Recipe by The Perfect Portion at https://theperfectportion.com/2016/01/lillians-grilled-cheese/